Butter Chicken Paste
· 3.5 oz/100 g
SingaporeThailand
250 kcalper 100 g · 13% of the reference intake
10.7 gof sugars per 100 g
Barcode (EAN-13)4897003468212
GS1 prefix489 · GS1 Hong Kong
AdditivesNone found in the ingredients
AllergensSoybeansMay contain: Peanuts
LabelsNo preservatives
Prefix 489 was issued by GS1 Hong Kong. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 250 kcal | 13% |
| Fat | 20.4 g | 29% |
| of which saturates | 8.2 g | 41% |
| Carbohydrate | 12.5 g | 5% |
| of which sugars | 10.7 g | 12% |
| Fibre | 5.5 g | — |
| Protein | 4.1 g | 8% |
| Salt | 2.9 g | 49% |
Open Food Facts, ODbL, record updated 29 March 2020 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
onion,tomato paste,soybean oil,salt,ginger,garlic,chilli,cardamon,garam masala,cinnamon
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
SingaporeThailand
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.