Singapore
Data
Melon Flavored Soy Drink, Vitasoy
i Photo: Open Food Facts contributors · CC BY-SA
Soy drinks flavoured with sugar · Singapore

Melon Flavored Soy Drink

by Vitasoy · 375 ml
Singapore
NUTRI-SCOREABCEDNOVA4
52 kcalper 100 g · 3% of the reference intake
6.8 gof sugars per 100 g
Barcode (EAN-13)4891028720553
GS1 prefix489 · GS1 Hong Kong
Additives10: E102, E133, E340…
AllergensSoybeans
LabelsFSC, FSC Mix
4891028720553

Prefix 489 was issued by GS1 Hong Kong. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy52 kcal3%
Fat1.4 g2%
of which saturates0.40 g2%
Carbohydrate8.4 g3%
of which sugars6.8 g8%
Protein1.5 g3%
Salt0.09 g1%

Open Food Facts, ODbL, record updated 23 October 2022 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, Soya Bean, Sugar, Maltodextrin, Flavouring, Mono and Diglycerides, Soya Bean Oil, Fructose, Dipotassium Phosphate, Salt, Sodium Bicarbonate, Sodium Alginate, Guar Gum, Carrageenan, Tartrazine, Brilliant Blue FCF.

Allergen: SoybeansFSCFSC Mix
  • E102TartrazineColour
  • E133Brilliant blue FCFColour
  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E401sodium alginateCarrier · Emulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.44kg CO₂e per kg

Reference value for the category “Soy drinks flavoured with sugar”: 0.44 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Singapore
Singapore

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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