Singapore
Data
Corn flakes, Brueggen
i Photo: Open Food Facts contributors · CC BY-SA
Corn flakes · Singapore

Corn flakes

by Brueggen · 375 g
SingaporeGhana
NUTRI-SCOREABCEDNOVA3
379 kcalper 100 g · 19% of the reference intake
5.8 gof sugars per 100 g
Barcode (EAN-13)4008713111408
GS1 prefix400 · GS1 Germany
AdditivesNone found in the ingredients
AllergensGlutenMay contain: Milk, Nuts, Peanuts, Soybeans
4008713111408

Prefix 400 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy379 kcal19%
Fat1.0 g1%
of which saturates0.20 g1%
Carbohydrate82.7 g32%
of which sugars5.8 g6%
Fibre3.4 g—
Protein8.2 g16%
Salt2.2 g37%

Open Food Facts, ODbL, record updated 11 February 2022 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Maize, sugar, salt, barley malt

Allergen: GlutenMay contain: MilkMay contain: NutsMay contain: PeanutsMay contain: Soybeans

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.40kg CO₂e per kg

Reference value for the category “Breakfast cereals”: 3.40 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
GhanaSingapore
en-gh

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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