Bonne Maman Peanut Butter, Bonne Maman
i Photo: Open Food Facts contributors · CC BY-SA

Bonne Maman Peanut Butter

by Bonne Maman
Singapore
NUTRI-SCOREABDEC
597 kcalper 100 g · 30% of the reference intake
20.0 gof sugars per 100 g
Barcode (EAN-13)3608580141082
GS1 prefix360 · GS1 France
AdditivesNot given
AllergensNot given in the source
3608580141082

Prefix 360 was issued by GS1 France. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy597 kcal30%
Fat45.5 g65%
of which saturates0.00 g0%
Carbohydrate27.9 g11%
of which sugars20.0 g22%
Fibre4.2 g—
Protein20.0 g40%
Salt0.75 g13%

Open Food Facts, ODbL, record updated 12 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

4.06kg CO₂e per kg

Reference value for the category “Peanut butters”: 4.06 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Singapore
Singapore

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.