Maille Whole Grain Mustard
Prefix 303 was issued by GS1 France. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 176 kcal | 9% |
| Fat | 10.0 g | 14% |
| of which saturates | 1.0 g | 5% |
| Carbohydrate | 9.4 g | 4% |
| of which sugars | 6.0 g | 7% |
| Protein | 6.9 g | 14% |
| Salt | 5.3 g | 88% |
Open Food Facts, ODbL, record updated 31 July 2023 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
spirit vinegar, mustard serv seeds (27,3%), water, salt, white wine spon (4,8%), sugar, flavouring, lactic acid contains: mustard, sulphites and south alcohol (<0,62%), aven prod store in a cool, dry ed net
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for this product’s category: 1.59 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.