Pakistan
Data
Coco pops balls, Kellogg's
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate cereals · Pakistan

Coco pops balls

by Kellogg's
PakistanAlgeria
NUTRI-SCOREABCED
392 kcalper 100 g · 20% of the reference intake
26.0 gof sugars per 100 g
Barcode (EAN-13)8690504274117
GS1 prefix869 · GS1 Türkiye
AdditivesNot given
AllergensNot given in the source
LabelsNo artificial preservatives, No artificial colors, No artificial colours and preservatives
8690504274117

Prefix 869 was issued by GS1 Türkiye. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy392 kcal20%
Fat3.7 g5%
of which saturates1.6 g8%
Carbohydrate80.0 g31%
of which sugars26.0 g29%
Fibre4.5 g—
Protein7.3 g15%
Salt0.68 g11%

Open Food Facts, ODbL, record updated 30 December 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

No artificial preservativesNo artificial colorsNo artificial colours and preservativesRich in vitamin D

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.40kg CO₂e per kg

Reference value for the category “Breakfast cereals”: 3.40 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
AlgeriaPakistan

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.