
Dark chocolate sprinkles · Pakistan
Spark
by Sharing asal
Pakistan
536 kcalper 100 g · 27% of the reference intake
56.0 gof sugars per 100 g
Barcode (EAN-13)1035559240132
GS1 prefix103 · GS1 US
Additives2: E330, E476
AllergensNot given in the source
Prefix 103 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 536 kcal | 27% |
| Fat | 26.9 g | 38% |
| of which saturates | 19.5 g | 98% |
| Carbohydrate | 57.0 g | 22% |
| of which sugars | 56.0 g | 62% |
| Fibre | 2.2 g | — |
| Protein | 6.9 g | 14% |
| Salt | 0.30 g | 5% |
Open Food Facts, ODbL, record updated 12 January 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Sugar Coconut Powder Glucoso Substitute(C.B.S), Cocoa Powder, Hydrogenated Emulsifier(E476) Salt Citric Acid/E330) Wate Butter Exum E3221
- E330Citric acidAntioxidant · Sequestrant
- E476Polyglycerol polyricinoleateEmulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Pakistan
Pakistan
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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