Rondoletti Cafe Style Cream Wafers, Seasonal Supplies
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate stuffed wafers · Philippines

Rondoletti Cafe Style Cream Wafers

by Seasonal Supplies · 300g
Philippines
NUTRI-SCOREABCDENOVA4
470 kcalper 100 g · 24% of the reference intake
40.5 gof sugars per 100 g
Barcode (EAN-13)9331275012483
GS1 prefix933 · GS1 Australia
Additives11: E150c, E160a, E160ai…
AllergensGluten, Milk, Soybeans
LabelsSustainable, Halal, Sustainable Palm Oil
9331275012483

Prefix 933 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Calories470 kcal24%
Total fat16.3 g23%
Saturated fat7.5 g38%
Total carbohydrate77.0 g30%
Total sugars40.5 g45%
Dietary fiber1.8 g—
Protein3.7 g7%
Salt0.56 g9%

Open Food Facts, ODbL, record updated February 17, 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

SUGAR, WHEAT FLOUR (GLUTEN), NON HYDROGENATED PALM OIL (PALM OIL), MALTODEXTRIN, TAPIOCA STARCH, COLOUR (E150c), RICE FLOUR, GLUCOSE SYRUP, VEGETABLE OILS (COCONUT OIL, PALM OIL), MILK PROTEIN (MILK), EMULSIFIER (MONO - AND DIGLYCERIDES OF FATTY ACIDS), STABILIZER (SODIUM POLYPHOSPHATE, DIPOTASSIUM PHOSPHATE), ANTICAKING AGENT (SILICON DIOXIDE), COLOUR (BETA CAROTENE), CORN STARCH, MILK POWDER (COW'S MILK), COFFEE POWDER 1%, SALT, EMULSIFIER (SOY LECITHIN), FLAVOURING

  • E150cAmmonia caramelColor
  • E160acaroteneColor
  • E160aiBeta-caroteneColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452iSodium polyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E551Silicon dioxideCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

7.66kg CO₂e per kg

Reference value for the category “Chocolate stuffed wafers”: 7.66 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the Philippines
Philippines

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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