
Cadbury Dairy Milk with Oreo
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Calories | 555 kcal | 28% |
| Total fat | 35.0 g | 50% |
| Saturated fat | 20.0 g | 100% |
| Total carbohydrate | 56.5 g | 22% |
| Total sugars | 48.5 g | 54% |
| Protein | 6.0 g | 12% |
| Salt | 0.52 g | 9% |
Open Food Facts, ODbL, record updated May 25, 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
MILK CHOCOLATE (53%) [SUGAR, HILK SOLIDS (13%), COCBA BUTTER, CO MASS (6%), EMULSIFIERS (AMMONIUM PHOSPHATIDES (INS442), PEAR (INS476) NATURE IDENTICAL ESSENCE FLAVOUR, ARTIFICIAL VANILLA FLAVOUR, NATUURAL AND ARTIFICAL MIXED OIL FLAVOUR]: VANILLA FLAVOURED CREAM FILLING (35%)(NON-HYDROGENATED PLA OIL, SUGAR, MILK SOLIDS, EMULSIFIER (AMMONIUM PHOSPHATIDES (INS442) ART VANILLA FLAVOUR); COOKIE PIECES (14%) [WHEAT FLOUR, SUGAR, NON-HYDROGENATED H OLEIN, COCOA POWDER, RAISING AGENTS (SODIUM BICARBONATE (INS500(H)), AM BICARBONATE (INS503())), SALT, EMULSIFIER (SOYA LECITHIN (INS322 IDENTICAL VANILLIN FLAVOUR]. FOOD ADDITIVES ARE OF PLANT AND SYNTHETIC ALLERGEN INFORMATION: CONTAINS MILK, WHEAT, SOYA.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E442Ammonium phosphatidesEmulsifier
- E476Polyglycerol polyricinoleateEmulsifier
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E503Ammonium carbonates
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.