pejoy
by Glico · 39g
Philippines
173 kcalper 100 g · 9% of the reference intake
31.4 gof sugars per 100 g
Barcode (EAN-13)8851019500133
GS1 prefix885 · GS1 Thailand
AdditivesNone found in the ingredients
AllergensGluten, Milk
Prefix 885 was issued by GS1 Thailand. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Calories | 173 kcal | 9% |
| Total fat | 19.2 g | 27% |
| Saturated fat | 13.8 g | 69% |
| Total carbohydrate | 70.1 g | 27% |
| Total sugars | 31.4 g | 35% |
| Dietary fiber | 2.6 g | — |
| Protein | 7.3 g | 15% |
| Salt | 0.71 g | 12% |
Open Food Facts, ODbL, record updated October 27, 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Wheat flour , Sugar, Vegetable Oil(Palm Kernel Oil, Palm Oil, Rapeseed Oil), Whole Milk Powder(9.5%)
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the Philippines
Philippines
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.