Traditional Seasoned Laver
by nkf · 4g
Philippines
20 kcalper 100 g · 1% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)8801498100096
GS1 prefix880 · GS1 Korea
AdditivesNone found in the ingredients
AllergensSesame seeds
Prefix 880 was issued by GS1 Korea. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Calories | 20 kcal | 1% |
| Total fat | 13.0 g | 19% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 1.4 g | 1% |
| Total sugars | 0.00 g | 0% |
| Protein | 1.0 g | 2% |
| Salt | 0.11 g | 2% |
Open Food Facts, ODbL, record updated May 23, 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
TRADITIONAL LAVER (ORIGIN KOREA)54.2%, CORN OIL 36% SEASONED SALT : 4.8%, SESAME OIL: 2.5%, PERILLA OIL 2.5%
Allergen: Sesame seeds
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the Philippines
Philippines
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.