
Crispy Seaweed Snack
Prefix 880 was issued by GS1 Korea. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Calories | 100 kcal | 5% |
| Total fat | 42.0 g | 60% |
| Saturated fat | 18.0 g | 90% |
| Total carbohydrate | 30.0 g | 12% |
| Total sugars | 0.00 g | 0% |
| Protein | 20.0 g | 40% |
| Salt | 2.5 g | 42% |
Open Food Facts, ODbL, record updated April 25, 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
utrition information Average) ang Per Package. 1 S size: 5g Quantity per serving Quant per 100g 130 KJ 2430 kJ 2.1g 42.7g Satorated LESS THAN 19 4.6g Cohydrate 1.5g 30.6 g 0.0g 0.0g Sears LESS THAN 1g 19.5g poin 60 mg 1020 mg REDIENTS: Seaweed (Propia expensis)(54%), Canola Oil, Hot Favour Seasoning (5%) Flavourings (Contains Chill Extract, Wheat, y), Sugar, Salt, Maltodextrin, Fructose, Spices, Anticaking Agent egetable Oil, Acidity Regulator E 330), Modified Starch (E 1450), Sweetener Colour (E160c), Planit derived Emulsifier (E471) Plant basis), Sesame Oil wagen Advice: for allergens, see ingredients in bold. be present traces of Milk. Holder Penta AP Sdn Bhd. No 49-A, 1st Floor, Keluli AL7/AL, Pusat Perniagaan Bukit Raja, yen 7, 40000 Shah Alam, Selangor, Malaysia. Pufactured by CJ Seafood Icheon Plant., 563-38, muro, Sindun-myeon, Icheon-si, Gyeonggi-do, Rep. of KOREA Ported by Sabiha Anees Trading Enterprises 109, atozepur Road, Lahore, Pakistan. alaysia: U FOODS SDN BHD No. 15, JALAN BA3, KAWASAN RUSAHAAN, BUKIT ANGKAT SG CHUA, 43000 KAJANG HGOR MALAYSIA Pippines: Brosnep Corp. 99 EDSA MIC BUILDING., HAGSAYSAY ST, GUADALUPE NUEVO, MAKATI, METRO CELA, PHILIPPINES (T.+63-2-8845-2391) ad direct sunlight and keep in cool place. Podaction date&Best Before: Printed on the package COMM.YYYY) Caption: This product contains silica gel packet to antain freshness, do not eat. c of S.Korea with Canola oil from different origin. 8801007 784281'
The ingredient list is only available in French in the source; we show it as it is, without translation.
- E1450Starch sodium octenyl succinateEmulsifier · Stabilizer · Thickener
- E14XXModified StarchEmulsifier · Stabilizer · Thickener
- E160cPaprika extractColor
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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