MALING B2 Chicken Luncheon Meat, MaLing
i Photo: Open Food Facts contributors · CC BY-SA

MALING B2 Chicken Luncheon Meat

by MaLing · 170 g
Philippines
NUTRI-SCOREABCEDNOVA4
200 kcalper 100 g · 10% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)6902131112918
GS1 prefix690 · GS1 China
Additives5: E250, E407, E452…
AllergensChicken, Soybeans
6902131112918

Prefix 690 was issued by GS1 China. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Calories200 kcal10%
Total fat16.4 g23%
Saturated fat5.5 g27%
Total carbohydrate5.5 g2%
Total sugars0.00 g0%
Dietary fiber0.00 g—
Protein7.3 g15%
Salt2.0 g34%

Open Food Facts, ODbL, record updated January 28, 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Chicken, Water, Corn Starch, Vegetable Protein (Contains Soy), Salt, Carrageenan (Thickener), Spices (Contains Nutmeg), Sodium Tripolyphosphate, MSG (Flavor Enhancer), Vitamin C (Antioxidant), Sodium Nitrite (Preservative).

Allergen: ChickenAllergen: Soybeans
  • E250Sodium nitritePreservative
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E452viSodium tripolyphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the Philippines
Philippines

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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