Dark Chocolate with Steviol Glycosides
by Dutchè · 4.5g
Philippines
556 kcalper 100 g · 28% of the reference intake
11.1 gof sugars per 100 g
Barcode (EAN-13)4809013563474
GS1 prefix480 · GS1 Philippines
Additives3: E322, E322i, E960
AllergensMilk, Soybeans
Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Calories | 556 kcal | 28% |
| Total fat | 33.3 g | 48% |
| Saturated fat | 33.3 g | 167% |
| Total carbohydrate | 66.7 g | 26% |
| Total sugars | 11.1 g | 12% |
| Dietary fiber | 11.1 g | — |
| Protein | 11.1 g | 22% |
| Salt | 0.28 g | 5% |
Open Food Facts, ODbL, record updated July 10, 2023 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Cocoa Powder, Hydrogenated Palm Kernel Oil, Whey Powder, Full Cream Milk, Sweeteners(Maltodextrin, Steviol Glycosides), Soy Lecithin(Emulsifier), Iodized Salt, Artificial Flavor.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E960Steviol glycosidesSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the Philippines
Philippines
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.