Wheat breads · Philippines
Sugar Free Wheat Bread
by Monde Nissin · 350 g.
Philippines
250 kcalper 100 g · 13% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)4809010180872
GS1 prefix480 · GS1 Philippines
Additives4: E1100, E270, E282…
AllergensNot given in the sourceMay contain: Gluten, Milk
Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Calories | 250 kcal | 13% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 50.0 g | 19% |
| Total sugars | 0.00 g | 0% |
| Dietary fiber | 4.6 g | — |
| Protein | 11.4 g | 23% |
| Salt | 1.0 g | 17% |
Open Food Facts, ODbL, record updated April 13, 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Water, Flour, Whole lodized Salt, Yeast, Calcium Propionate, Cultured Sugar (as acidulant), Lactic Acid (as acidulant), Bread Improver Wheat Flour, Cracked Whole Wheat, Isomalt, Citrus Fiber, Lactose Powder. (Amylase)
May contain: GlutenMay contain: Milk
- E1100Alpha-Amylase
- E270Lactic acid
- E282calcium propionatePreservative
- E953isomaltStabilizer · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in the Philippines
Philippines
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.