Banana Chips, Member’s Value S&R
i Photo: Open Food Facts contributors · CC BY-SA
Dried bananas · Philippines

Banana Chips

by Member’s Value S&R
Philippines
NUTRI-SCOREABCDE
500 kcalper 100 g · 25% of the reference intake
23.3 gof sugars per 100 g
Barcode (EAN-13)4806529230463
GS1 prefix480 · GS1 Philippines
AdditivesNot given
AllergensNot given in the source
4806529230463

Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Calories500 kcal25%
Total fat23.3 g33%
Saturated fat20.0 g100%
Total carbohydrate70.0 g27%
Total sugars23.3 g26%
Dietary fiber3.3 g—
Protein3.3 g7%
Salt0.13 g2%

Open Food Facts, ODbL, record updated September 4, 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.20kg CO₂e per kg

Reference value for the category “Dried bananas”: 2.20 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the Philippines
Philippines

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.