
Rice Meal Express Porksilog
Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Calories | 182 kcal | 9% |
| Total fat | 7.1 g | 10% |
| Saturated fat | 1.5 g | 7% |
| Total carbohydrate | 19.7 g | 8% |
| Total sugars | 0.00 g | 0% |
| Dietary fiber | 0.37 g | — |
| Protein | 8.6 g | 17% |
| Salt | 1.1 g | 19% |
Open Food Facts, ODbL, record updated February 14, 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
GARLIC RICE [Steamed Rice (Water, Rice Grain Rice Improver (Disaccharide and Calcium Oxide (as Natural Preservative)) and Citric Acid (Acidity Regulator)), Garlic Seasoning and Vegetable Oil (Palm Oil)] FRIED PORK [Breaded Pork (Marinated Pork (Pork Meat, All-in-One Seasoning Powder and Tenderizer (lodized Salt, Mineral Salts, Native Food Starch, Cellulose Gum)), Breader and Vegetable Oil (Palm Oil)] ALL AROUND SARSA SAUCE [Water, Sugar, Breadcrumbs, Pork Liver, lodized Salt, Modified Starch, Spices, Acidulant, Palm Olein, Black Pepper, Sodium Benzoate as preservative, Aspartame, Caramel, Antioxidants] OMELETTE [Fresh Egg, Water, Vegetable Oil (Palm Oil), Whole Egg Powder, lodized Salt, All Purpose Flour, Monosodium Glutamate (Flavor Enhancer), Potassium Sorbate (Preservative), Tartrazine and Sunset Yellow(Artificial Colors) and Methylcellulose (Stabilizer)] *Phenylketonurics: contains phenylalanine Allergen Information: Contains Cereals containing gluten (wheat), Eggs, Milk, Soya, and Sulfites. Produced in a facility that uses raw materials which contain or may contain Celery, Crustaceans, Fish, Mollusks, Mustard, Peanuts, and Sesame Seeds
- E102TartrazineColor
- E110Sunset yellow FCFColor
- E14XXModified StarchEmulsifier · Stabilizer · Thickener
- E202Potassium sorbatePreservative
- E330Citric acidAntioxidant · Sequestrant
- E461methyl celluloseEmulsifier · Stabilizer · Thickener
- E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
- E529Calcium oxide
- E621Monosodium glutamateFlavor enhancer
- E951AspartameSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| February 14, 2026 | ₱109.00 | Manila |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Climate impact
Reference value for the category “Rices”: 2.01 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.