Mirinda Orange Flavor, Mirinda
i Photo: Open Food Facts contributors · CC BY-SA
Carbonated fruit soft drink · Philippines

Mirinda Orange Flavor

by Mirinda · 1.5 L
Philippines
NUTRI-SCOREABCDENOVA4
28 kcalper 100 g · 1% of the reference intake
7.0 gof sugars per 100 g
Barcode (EAN-13)4803925151163
GS1 prefix480 · GS1 Philippines
Additives5: E110, E211, E330…
AllergensNot given in the source
4803925151163

Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Calories28 kcal1%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate7.0 g3%
Total sugars7.0 g8%
Dietary fiber0.00 g—
Protein0.00 g0%
Salt0.01 g0%

Open Food Facts, ODbL, record updated June 29, 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

CARBONATED WATER, SUGAR, ACIDITY REGULATOR (CITRIC ACID), EMULSIFIER (MODIFIED FOOD STARCH), PRESERVATIVE (SODIUM BENZOATE), ARTIFICIAL SWEETENERS (ACESULFAME POTASSIUM, SUCRALOSE), NATURAL FLAVOR, ARTICIAL COLOR (SUNSET YELLOW)

  • E110Sunset yellow FCFColor
  • E211Sodium benzoatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E950Acesulfame kSweetener
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.41kg CO₂e per kg

Reference value for the category “Carbonated fruit soft drink”: 0.41 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the Philippines
Philippines

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.