Soups · Philippines

knorr sinigang miso 23g

by Knorr · 23g

Philippines

6 kcalper 100 g · 0% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)4800888600219

GS1 prefix480 · GS1 Philippines

Additives3: E171, E415, E621

AllergensGluten, Milk, Soybeans

Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Calories	6 kcal	0%
Total fat	0.00 g	0%
Saturated fat	0.00 g	0%
Total carbohydrate	0.00 g	0%
Total sugars	0.00 g	0%
Dietary fiber	0.00 g	—
Protein	0.00 g	0%
Salt	1.4 g	24%

Open Food Facts, ODbL, record updated September 6, 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

I0DIZED SALT, FOOD ACID (CITRIC), FLAVOR ENHANCERS (MSG, RIBONUCLEOTIDE), MISO, FLAVORS TAMARIND, THICKENER (XANTHAN), ONION, TOMATO, SUGAR WHEAT FLOUR, CLOUDIFIER (TITANIUM DIOXIDE), SPICES, PALM OIL CONTAINS: MILK, SOYBEANS, CEREALS CONTAINING GLUTEN *Grown sustainably, looking after the land. tSAE

Allergen: Gluten Allergen: Milk Allergen: Soybeans

E171Titanium dioxideColor
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E621Monosodium glutamateFlavor enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the Philippines

Philippines

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated September 6, 2026 · export of November 1, 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.