Fortified Milk Drink
Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Calories | 74 kcal | 4% |
| Total fat | 3.5 g | 5% |
| Saturated fat | 1.8 g | 9% |
| Total carbohydrate | 7.1 g | 3% |
| Total sugars | 7.1 g | 8% |
| Dietary fiber | 0.00 g | — |
| Protein | 2.9 g | 6% |
| Salt | 0.08 g | 1% |
Open Food Facts, ODbL, record updated October 6, 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Water, Skimmed Milk Powder, Non-Hydrogenated Palm Oil, Sugar, Emulsifier (Mono - and Diglycerides of Fatty Acids), Choline, Stabilizer (Carrageenan), Nature Identical Flavor and Vitamin D3. Allergen: This is a dairy product which contains milk.
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Fruit and milk beverages”: 1.01 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.