Super Delights Brownie Bites
Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Calories | 429 kcal | 21% |
| Total fat | 10.7 g | 15% |
| Saturated fat | 7.1 g | 36% |
| Total carbohydrate | 71.4 g | 27% |
| Total sugars | 35.7 g | 40% |
| Dietary fiber | 7.1 g | — |
| Protein | 7.1 g | 14% |
| Salt | 0.63 g | 10% |
Open Food Facts, ODbL, record updated January 1, 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Sugar, wheat flour, fresh eggs, glucose, vegetable oil (palm olein), cocoa powder, milk chocolate chips [sugar, cocoa mass, cocoa butter, milk solids, anhydrous milk fat, soya lecithin, vanillin], iodized salt, baking powder, modified starch, potassium sorbate
- E14XXModified StarchEmulsifier · Stabilizer · Thickener
- E202Potassium sorbatePreservative
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Chocolate cakes”: 8.41 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.