prawn crackers (o) 90g sweet & extra hot, Oishi
i Photo: Open Food Facts contributors · CC BY-SA
Prawn crackers · Philippines

prawn crackers (o) 90g sweet & extra hot

by Oishi · 90 g
PhilippinesUnited States
NUTRI-SCOREABCDENOVA4
433 kcalper 100 g · 22% of the reference intake
10.0 gof sugars per 100 g
Barcode (EAN-13)4800194177955
GS1 prefix480 · GS1 Philippines
Additives10: E262, E262i, E319…
AllergensCrustaceans, GlutenMay contain: Eggs, Fish, Milk, Molluscs
4800194177955

Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Calories433 kcal22%
Total fat10.0 g14%
Saturated fat5.0 g25%
Total carbohydrate80.0 g31%
Total sugars10.0 g11%
Dietary fiber0.00 g—
Protein6.7 g13%
Salt3.5 g58%

Open Food Facts, ODbL, record updated October 30, 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheat, Tapioca Starch, Corn Starch, Vegetable Oil (may consist of Coconut Oil and/or Palm Olein), Sugar, Salt, Shrimp, Flavor Enhancer (Monosodium Glutamate), Fiber, Succinic Acid, Acidity Regulator (Sodium Acetate), Emulsifier (Mono - and Di-glycerides), Flavor Enhancers (Disodium Guanylate, Disodium Inosinate), Colors (FD&C Yellow No. 5, FD&C Red No. 40), and Antioxidants (TBHQ and/or BHA/BHT).

Allergen: CrustaceansAllergen: GlutenMay contain: EggsMay contain: FishMay contain: MilkMay contain: Molluscs
  • E262Sodium acetatesPreservative · Sequestrant
  • E262iSodium acetatePreservative · Sequestrant
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E321Butylated hydroxytolueneAntioxidant
  • E363Succinic acid
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E621Monosodium glutamateFlavor enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

5.45kg CO₂e per kg

Reference value for the category “Prawn crackers”: 5.45 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
PhilippinesUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.