o pusit (r) sweet & spicy 80g, Oishi
i Photo: Open Food Facts contributors · CC BY-SA
Potato crisps · Philippines

o pusit (r) sweet & spicy 80g

by Oishi · 80 g
Philippines
NUTRI-SCOREABCDENOVA4
467 kcalper 100 g · 23% of the reference intake
36.7 gof sugars per 100 g
Barcode (EAN-13)4800194177603
GS1 prefix480 · GS1 Philippines
Additives4: E322, E322i, E621…
AllergensCrustaceans, Fish, Molluscs, SoybeansMay contain: Eggs, Fish, Gluten, Peanuts
4800194177603

Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Calories467 kcal23%
Total fat16.7 g24%
Saturated fat13.3 g67%
Total carbohydrate73.3 g28%
Total sugars36.7 g41%
Dietary fiber0.00 g—
Protein3.3 g7%
Salt3.2 g53%

Open Food Facts, ODbL, record updated May 14, 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Corn, Sugar, Palm Oil, Squid Seasoning [Squid Powder, Artificial Flavors, Monosodium Glutamate (Flavor Enhancer), Shrimp Powder, Silicon Dioxide (Anti-caking Agent), Aspartame (Sweetener), Hydrolyzed Soy Protein], Glucose Syrup, Iodized Salt, Fish Sauce, Garlic Powder, Soy Sauce Powder, Onion Powder, Spices, Soy Lecithin (Emulsifier), Paprika (Color), and TBHQ Antioxidant (added to oil to retard rancidity).

Allergen: CrustaceansAllergen: FishAllergen: MolluscsAllergen: SoybeansMay contain: EggsMay contain: FishMay contain: GlutenMay contain: Peanuts
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E621Monosodium glutamateFlavor enhancer
  • E951AspartameSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 20 “potato crisps” products sold in the Philippines
Sugars36.7 g · median 3.2 g
Saturated fat13.3 g · median 13.3 g
Salt3.2 g · median 1.4 g

100% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Potato crisps” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the Philippines, values per 100 g.

Climate impact

1.40kg CO₂e per kg

Reference value for the category “Potato crisps”: 1.40 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the Philippines
Philippines

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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