
Complete Hotcake Mix: Quick n' Easy
Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Calories | 375 kcal | 19% |
| Total fat | 3.8 g | 5% |
| Saturated fat | 2.5 g | 13% |
| Total carbohydrate | 77.5 g | 30% |
| Total sugars | 32.5 g | 36% |
| Dietary fiber | 2.5 g | — |
| Protein | 7.5 g | 15% |
| Salt | 2.0 g | 33% |
Open Food Facts, ODbL, record updated November 21, 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Enriched flour (wheat flour with niacin, iron, thiamin, and riboflavin), cane sugar, non-dairy creamer (corn syrup solids, palm oil, soybean oil, sodium caseinate (a milk derivative), mono and diglycerides, dipotassium phosphate, natural and artificial flavor, not more than 2% sodium silico aluminate added as anticaking agent), milk powder, leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate), dextrose, egg powder, iodized salt (salt with potassium iodate), food starch modified, flavor (vanilla)
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E340iiDipotassium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E541Sodium aluminium phosphateEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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