Marble Cake Slice
Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Calories | 389 kcal | 19% |
| Total fat | 17.8 g | 25% |
| Saturated fat | 10.0 g | 50% |
| Total carbohydrate | 53.3 g | 20% |
| Total sugars | 26.7 g | 30% |
| Dietary fiber | 1.1 g | — |
| Protein | 4.4 g | 9% |
| Salt | 1.4 g | 23% |
Open Food Facts, ODbL, record updated December 14, 2024 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Fortified Wheat Flour (Wheat Flour, Iron and Vitamin A), Refined Sugar, Water, Eggs, Margarine, Butter (Butterfat, Water and Skim Milk Powder), Skim Milk Powder, Sour Cream, Cocoa Powder, Water, Corn Syrup, Baking Powder (Leavener), Distilled Monoglycerides (Emulsifier), lodized Salt, Vanilla Flavor and Butter Flavor (Àrtificial Flavors) and Potassium Sorbate (Preservative). ALLERGEN INFORMATION:
- E202Potassium sorbatePreservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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