Wafer time, Rebisco
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate biscuits · Philippines

Wafer time

by Rebisco · 27 g
Philippines
NUTRI-SCOREABCDENOVA4
519 kcalper 100 g · 26% of the reference intake
29.6 gof sugars per 100 g
Barcode (EAN-13)4800092115707
GS1 prefix480 · GS1 Philippines
Additives8: E110, E129, E322…
AllergensCrustaceans, Eggs, Gluten, Milk, Sesame seeds, SoybeansMay contain: Eggs, Nuts, Peanuts
LabelsHalal
4800092115707

Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Calories519 kcal26%
Total fat25.9 g37%
Saturated fat18.5 g93%
Total carbohydrate66.7 g26%
Total sugars29.6 g33%
Dietary fiber3.7 g—
Protein3.7 g7%
Salt0.16 g3%

Open Food Facts, ODbL, record updated April 3, 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

WAFER: Wheat Flour, Starch, Vegetable Oil (Palm, Coconut), Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Whey Powder, Sugar, Iodized Salt, Caramel IV-Sulphite Ammonia Process, Soya Lecithin, Artificial Flavor, Artificial Colors (Allura Red, Sunset Yellow, Brilliant Blue, Indigo Carmine) FILLING: Sugar, Vegetable Fat (Palm, Coconut), Cocoa Powder, Skimmed Milk Powder, Whey Powder, Soya Lecithin, Artificial Flavor Contains: Wheat, Milk, Soy Processed in the same facility that handles Peanut, Sesame, Oats, Eggs, and Shrimp.

Allergen: CrustaceansAllergen: EggsAllergen: GlutenAllergen: MilkAllergen: Sesame seedsAllergen: SoybeansMay contain: EggsMay contain: NutsMay contain: PeanutsHalal
  • E110Sunset yellow FCFColor
  • E129Allura redColor
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.67kg CO₂e per kg

Reference value for the category “Chocolate biscuits”: 6.67 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the Philippines
Philippines

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.