Fibisco Chocolate Chip Cookies
Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Calories | 500 kcal | 25% |
| Total fat | 22.2 g | 32% |
| Saturated fat | 8.3 g | 42% |
| Total carbohydrate | 66.7 g | 26% |
| Total sugars | 33.3 g | 37% |
| Dietary fiber | 4.2 g | — |
| Protein | 5.6 g | 11% |
| Salt | 0.42 g | 7% |
Open Food Facts, ODbL, record updated September 5, 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
wheat flour, sugar, chocolate chips, cocoa butter, cocoa mass, soy lecithin, iodized salt, cinnamon powder, artificial flavor, non-hydrogenated vegetable fat, palm oil, anhydrous milk fat, eggs, milk permeate powder, sodium bicarbonate, ammonium bicarbonate, soy lecithin, iodized salt, artificial flavor
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
- E503Ammonium carbonates
- E503iiAmmonium hydrogen carbonate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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