nova (r) cheddar 38g, Jack 'n Jill
i Photo: Open Food Facts contributors · CC BY-SA
Plain salty snacks · Philippines

nova (r) cheddar 38g

by Jack 'n Jill · 40 g
Philippines
NUTRI-SCOREABCEDNOVA4
467 kcalper 100 g · 23% of the reference intake
10.0 gof sugars per 100 g
Barcode (EAN-13)4800016663802
GS1 prefix480 · GS1 Philippines
Additives7: E110, E160b, E319…
AllergensGluten, Milk
4800016663802

Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Calories467 kcal23%
Total fat16.7 g24%
Saturated fat8.3 g42%
Total carbohydrate73.3 g28%
Total sugars10.0 g11%
Dietary fiber3.3 g—
Protein6.7 g13%
Salt0.50 g8%

Open Food Facts, ODbL, record updated October 1, 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

CORN, WHEAT, VEGETABLE OIL [PALM OLEIN AND/OR PALM, ANTIOXIDANT (TBHQ)], RICE FLOUR, OAT FLOUR, CHEESE [WHEY, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, ENZYMES), BUTTER (CREAM), DRY BUTTERMILK, NATURAL FLAVORS, ACIDITY REGULATOR (PHOSPHATE), ARTIFICIAL COLOR (FD&C YELLOW #6), COLOR (TURMERIC ANNATTO), ANTICAKING AGENT (SILICON DIOXIDE)), SUGAR, FLAVOR ENHANCER (MONOSODIUM GLUTAMATE), SEASONING (NATURAL AND ARTIFICIAL FLAVORS, LACTOSE, MALTODEXTRIN, FLAVOR ENHANCERS (MONOSODIUM GLUTAMATE, DISODIUM INOSINATE, DISODIUM GUANYLATE), IODIZED SALT, SPICES AND ANTICAKING AGENT (SILICON DIOXIDE)

Allergen: GlutenAllergen: Milk
  • E110Sunset yellow FCFColor
  • E160bAnnattoColor
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E551Silicon dioxideCarrier
  • E621Monosodium glutamateFlavor enhancer
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.54kg CO₂e per kg

Reference value for the category “Plain salty snacks”: 1.54 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the Philippines
Philippines

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.