Philippines
Data
Yakisoba spicy chicken flavor with real vegetables, Nissin
i Photo: Open Food Facts contributors · CC BY-SA
Instant noodles · Philippines

Yakisoba spicy chicken flavor with real vegetables

by Nissin · 59g
Philippines
NOVA4
300 kcalper 100 g · 15% of the reference intake
7.0 gof sugars per 100 g
Barcode (EAN-13)4800016551604
GS1 prefix480 · GS1 Philippines
Additives4: E102, E412, E621…
AllergensEggs, Fish, Gluten, Milk, Soybeans
4800016551604

Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Calories300 kcal15%
Total fat15.0 g21%
Saturated fat9.0 g45%
Total carbohydrate34.0 g13%
Total sugars7.0 g8%
Dietary fiber2.0 g—
Protein6.0 g12%
Salt2.0 g34%

Open Food Facts, ODbL, record updated October 27, 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

INGRED ENTS: NOODLES: WHEAT FLOUR VEGETABLE OIL PALM OIL) MODIFED CASSAVA STARCH IODIZED SALT FISH SAUCE, FLOUR TREATMENT AGENTS CARBONATES PHOSPHATES, GUAR GUM, FLAVOR ENHANCERS MONOSODIUM GLUTAMATE DISODIUM SUCCINATE) ARTIFICIAL FLAVOR HYDROLYZED SOY PROTEIN ANTIOXIDANTS PROPYL GALLATE BHA BHT ALPHA TOCOPHEROL AND ARTIFICIAL COLOR FD& C YELLOW #5 (TARTRAZINE) FLAVOR PACK: FLAVOR ENHANCERS (MONOSODIUM GLUTAMATE, DISODIUM 5-RIBONUCLEOTIDE), SUGAR, SPICES, NATURAL AND ARTIFICIAL FLAVORS, SOY SAUCE POWDER AND ANTICAKING AGENT (SILICON DIOXIDE) OIL PACK: SOY SAUCE, VEGETABLE OIL (PALM OIL) AND SPICES CONDIMENTS PACK: DEHYDRATED VEGETABLES (CARROTS, CABBAGE) AND TEXTURED SOY PROTEIN ALLERGEN INFORMATION: CONTAINS WHEAT, FISH, SOYBEAN, MILK AND MILK PRODUCTS AND EGG

Allergen: EggsAllergen: FishAllergen: GlutenAllergen: MilkAllergen: Soybeans
  • E102TartrazineColor
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E621Monosodium glutamateFlavor enhancer
  • E635Disodium 5'-ribonucleotide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.68kg CO₂e per kg

Reference value for the category “Instant noodles”: 1.68 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the Philippines
Philippines

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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