Philippines
Data
Jack 'n Jill Wafrets Choco Brix (Creamy Crunch Wafer), Jack 'n Jill
i Photo: Open Food Facts contributors · CC BY-SA

Jack 'n Jill Wafrets Choco Brix (Creamy Crunch Wafer)

by Jack 'n Jill · 24g
Philippines
NUTRI-SCOREABCDENOVA4
500 kcalper 100 g · 25% of the reference intake
41.7 gof sugars per 100 g
Barcode (EAN-13)4800016084058
GS1 prefix480 · GS1 Philippines
Additives8: E319, E320, E322…
AllergensGluten, Milk, SoybeansMay contain: Fish, Nuts, Peanuts
LabelsHalal
4800016084058

Prefix 480 was issued by GS1 Philippines. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Calories500 kcal25%
Total fat20.8 g30%
Saturated fat16.7 g83%
Total carbohydrate70.8 g27%
Total sugars41.7 g46%
Dietary fiber4.2 g—
Protein4.2 g8%
Salt0.21 g3%

Open Food Facts, ODbL, record updated September 16, 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

BAR WHEAT FLOUR, VEGETABLE OIL (COCONUT), SUGAR, WHEY, RAISING AGENTS (SODIUM BICARBONATE, AMMONIUM BICARBONATE), EMULSIFIER (SOYA LECITHIN), AND IODIZED SALT CREAM FILLING (SUGAR, VEGETABLE FAT [COCONUT, PALM, ANTIOXIDANTS (TBHQ, BHA)], WHEY, COCOA, EMULSIFIER (SOYA LECITHIN), IODIZED SALT, AND ARTIFICIAL FLAVORS} ALLERGEN INFORMATION: CONTAINS WHEAT, MILK AND MILK PRODUCTS, AND SOYBEAN PRODUCTS. MAY CONTAIN TRACES OF FISH PRODUCT. STORAGE CONDITION STORE IN-A COOL, DRY PLACE. CONSUME IMMEDIATELY

Allergen: GlutenAllergen: MilkAllergen: SoybeansMay contain: FishMay contain: NutsMay contain: PeanutsHalal
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E320Butylated hydroxyanisole (bha)Antioxidant
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the Philippines
Philippines

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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