Curry pastes · New Zealand
Thai yellow curry
by Ayam · 185 g
New ZealandAustraliaMalaysia
124 kcalper 100 g · 6% of the reference intake
2.2 gof sugars per 100 g
Barcode (EAN-13)9556041612487
GS1 prefix955 · GS1 Malaysia
AdditivesNot given
AllergensNot given in the source
Prefix 955 was issued by GS1 Malaysia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 124 kcal | 6% |
| Fat | 8.0 g | 11% |
| of which saturates | 1.2 g | 5% |
| Carbohydrate | 8.7 g | 3% |
| of which sugars | 2.2 g | 2% |
| Protein | 2.8 g | 6% |
| Sodium | 2.3 g | 101% |
Open Food Facts, ODbL, record updated 1 May 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
No ingredient list on record.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 3 countries
AustraliaMalaysiaNew Zealand
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.