New Zealand
Data
Vanilla Bean Coconut Ice Cream, Little Island
i Photo: Open Food Facts contributors · CC BY-SA
Coconut ice cream tubs · New Zealand

Vanilla Bean Coconut Ice Cream

by Little Island · 900 ml
New Zealand
NUTRI-SCOREABCED
182 kcalper 100 g · 9% of the reference intake
11.9 gof sugars per 100 g
Barcode (EAN-13)9421904738300
GS1 prefix942 · GS1 New Zealand
AdditivesNot given
AllergensNot given in the source
9421904738300

Prefix 942 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy182 kcal9%
Fat9.8 g14%
of which saturates9.3 g39%
Carbohydrate22.0 g7%
of which sugars11.9 g13%
Fibre2.1 g7%
Protein0.80 g2%
Sodium0.05 g2%

Open Food Facts, ODbL, record updated 8 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.92kg CO₂e per kg

Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in New Zealand
New Zealand

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.