Chai Latte
by Avalanche · 200 g
New Zealand
50 kcalper 100 g · 2% of the reference intake
8.6 gof sugars per 100 g
Barcode (EAN-13)9421904480094
GS1 prefix942 · GS1 New Zealand
Additives5: E160a, E340, E433…
AllergensMilkMay contain: Soybeans
Prefix 942 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 50 kcal | 2% |
| Fat | 1.0 g | 1% |
| of which saturates | 1.0 g | 4% |
| Carbohydrate | 9.8 g | 3% |
| of which sugars | 8.6 g | 10% |
| Protein | 1.0 g | 2% |
| Sodium | 0.22 g | 9% |
Open Food Facts, ODbL, record updated 4 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
sugar, milk solids, glucose syrup, coconut oil, black tea extract (2%), salt, flavour, stabiliser (340), emulsifier (433, 471), anti-caking agent (551), colour (160a), contains milk, may contain traces of soy, best before: see base of pack,
Allergen: MilkMay contain: Soybeans
- E160acaroteneColour
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E433Polyoxyethylene sorbitan monooleateEmulsifier · Stabiliser
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E551Silicon dioxideCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in New Zealand
New Zealand
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.