Delmaine Roast Pumpkin, Kumara & Sage Tortelloni
Prefix 942 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 155 kcal | 7% |
| Fat | 1.7 g | 2% |
| of which saturates | 0.60 g | 3% |
| Carbohydrate | 27.6 g | 9% |
| of which sugars | 1.1 g | 1% |
| Protein | 5.9 g | 12% |
| Sodium | 0.13 g | 6% |
Open Food Facts, ODbL, record updated 7 April 2024 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
durum wheat semolina, wheat flour, ricotta cheese (11%) [milk, salt, acidity regulator (e270), preservative (e202), flavour], water, roasted pumpkin (10%), breadcrumbs [wheat flour, salt, sugar, yeast], roasted kumara (7%), egg (4,5%) [water, free range egg powder], butter (contains milk), pumpkin puree, salt, tomato powder, roasted garlic puree, vegetable oil (rapeseed), thyme, black pepper, sage (0,4%), contains: gluten (wheat), milk and egg, may contain: soy and tree nuts (cashews),
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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