Sauces · New Zealand

Sweet & Sour Sauce

by Delmaine · 610 g

New Zealand

196 kcalper 100 g · 9% of the reference intake

44.7 gof sugars per 100 g

Barcode (EAN-13)9421030813469

GS1 prefix942 · GS1 New Zealand

Additives6: E1422, E1442, E160c…

AllergensNot given in the source

Prefix 942 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	196 kcal	9%
Fat	0.67 g	1%
of which saturates	0.00 g	0%
Carbohydrate	48.0 g	15%
of which sugars	44.7 g	50%
Protein	0.67 g	1%
Sodium	0.35 g	15%

Open Food Facts, ODbL, record updated 3 July 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

| Pineapple Juice Concentrate (48%), Sugar, Tomato Concentrate (9%), White Vinegar (5%), Thickener (E1422, E1442), Salt, Spices, Preservative (E202), Natural Colour (Paprika Extract), Acidity Regulator (Citric Acid), Antioxidant (E300)

E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
E160cPaprika extractColour
E202Potassium sorbatePreservative
E300Ascorbic acidAntioxidant · Sequestrant
E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in New Zealand

New Zealand

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 3 July 2025 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.