Teriyaki beef jerky
Prefix 942 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 275 kcal | 13% |
| Fat | 4.0 g | 6% |
| Carbohydrate | 26.4 g | 9% |
| of which sugars | 24.0 g | 27% |
| Protein | 34.0 g | 68% |
| Sodium | 1.9 g | 83% |
Open Food Facts, ODbL, record updated 26 August 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
beef, seasoning (sugar, salt, yeast extract, garlic powder, onion powder, flavourings), soy sauce (soy bean), soy protein, natural flavours, contains soy, made with wood smoke no refrigeration required until opened, then consume within 3 days, do not eat absorber bag
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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