Gourmet Beef & Cheese Burger Patties

by Angel Bay

New Zealand

237 kcalper 100 g · 11% of the reference intake

1.0 gof sugars per 100 g

Barcode (EAN-13)9419411727702

GS1 prefix941 · GS1 New Zealand

Additives11: E1442, E200, E234…

AllergensBeef, Eggs, Gluten, Milk, Soybeans

LabelsHalal

Prefix 941 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	237 kcal	11%
Fat	14.8 g	21%
of which saturates	7.5 g	31%
Carbohydrate	10.4 g	3%
of which sugars	1.0 g	1%
Fibre	1.1 g	4%
Protein	15.3 g	31%
Sodium	0.62 g	27%

Open Food Facts, ODbL, record updated 4 December 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Beef (62%), Rehydrated Onion, Cheese (10%) (cheese (pasteurised milk, salt, culture, rennet), water, milk solids, emulsifiers (331, 450, 339, 452), salt, acidity regulator (330), preservatives (200, 234), anticaking agent (460)), Breadcrumb (wheat flour, water, yeast, canola oil, salt, acidity regulator (262)), Egg, Textured Soy Protein, Salt, Whey Protein Concentrate (milk), Modified Food Starch (1442), Spices, Hydrolysed Maize Protein, Mineral Salt (451), Beef Extract. Contains milk, wheat, gluten, egg, soy. Made in New Zealand from local and imported ingredients. GUARANTEE We guarantee that every Angel Bay product meets the highest standards of quality. If you are not satisfied, please contact us. PREPARED BY ANZCO Foods Green Island Limited 15 Carnforth Street, Dunedin 9018, New Zealand P: 0800 426 435 angelbay.co.nz NEW ZEALAND PH173 INSP MADE IN NEW ZEALAND Serves Per Pack: Serving Size: 120 Energy Protein Fat, total - Saturated fat - Trans fat Carbohydrate - Sugars Dietary fibre Sodium Potassium For recipe inspiration visit www.angelbay.co.nz Galaxy A14

Allergen: Beef Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Soybeans Halal

E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
E200Sorbic acidPreservative
E234NisinPreservative
E262Sodium acetatesPreservative · Sequestrant
E330Citric acidAntioxidant · Sequestrant
E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in New Zealand

New Zealand

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 4 December 2025 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.