Banana Flavour Choc Chip
Prefix 941 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 467 kcal | 22% |
| Fat | 20.5 g | 29% |
| of which saturates | 14.3 g | 60% |
| Carbohydrate | 63.8 g | 21% |
| of which sugars | 38.1 g | 42% |
| Protein | 5.2 g | 10% |
| Sodium | 0.39 g | 17% |
Open Food Facts, ODbL, record updated 4 January 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
WHEAT FLOUR, BUTTER (CREAM (MILK), SALT), BROWN SUGAR, SUGAR, CHOC 11% (SUGAR, VEGETABLE FAT, COCOA SOLIDS, EMULSIFIER (SOY LECITHIN), FLAVOUR), MILK SOLIDS, RAISING AGENT (500ii), SALT, FLAVOUR. CONTAINS: WHEAT, GLUTEN, MILK, SOY. MAY BE PRESENT: EGG, PEANUT, SESAME, TREE NUTS WE TAKE GREAT CARE TO AVOID CROSS-CONTAMINATION HOWEVER OUR BAKERY DOES MAKE OTHER PRODUCTS WITH THESE INGREDIENTS.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.