
Vegan Mince & Cheddar
Prefix 941 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 227 kcal | 11% |
| Fat | 11.7 g | 17% |
| of which saturates | 7.1 g | 30% |
| Carbohydrate | 24.6 g | 8% |
| of which sugars | 1.0 g | 1% |
| Protein | 5.0 g | 10% |
| Sodium | 0.42 g | 18% |
Open Food Facts, ODbL, record updated 3 August 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Wheat Flour, Water, Margarine (Vegetable Oil, Salt, Emulsifier (471, 322) (soy), Acidity Regulator (500, 330), Antioxidant (307b) (soy), Colour (160a)), Salt, Oats (gluten), Dextrin, Water, Vegan Mince (Water, Soy Protein, Natural Colour (150a)), Vegan Cheese Sauce (Water, Coconut Oil, Thickener (1442, 1450, 415, 460, 471, 412), Salt, Sugar, Natural Flavour, Citrus Fibre, Spices, Acidity Regulator (270, 330), Preservative (202), Colour (160a, 171), Antioxidant (385), Spice Extract, Maltodextrin, Potato Starch, Dehydrated Vegetables, Yeast Extract, Vegetable Protein Extract), Potato, Thickener (1422), Vegetable Stock (Flavours), Vegetable Oil, Margarine (soy) (Flavour), Carrot, Tomato Paste, Onion, Worcestershire Sauce, Caramel Colour (150c), Salt, Paprika, Black Pepper, Sugar, Thyme, White Pepper, Garlic
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
- E1442Hydroxypropyl distarch phosphateEmulsifier · Stabiliser · Thickener
- E1450Starch sodium octenyl succinateEmulsifier · Stabiliser · Thickener
- E150aPlain caramelColour
- E150cAmmonia caramelColour
- E160acaroteneColour
- E171Titanium dioxideColour
- E202Potassium sorbatePreservative
- E270Lactic acid
- E307bconcentrated tocopherolAntioxidant
- E322LecithinsAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E385Calcium disodium ethylenediaminetetraacetateAntioxidant · Preservative · Sequestrant
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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