primo Smoooooth Strawberry flavoured milk, Primo
i Photo: Open Food Facts contributors · CC BY-SA
Strawberry milks · New Zealand

primo Smoooooth Strawberry flavoured milk

by Primo · 500 ml
New ZealandNew Caledonia
NUTRI-SCOREACDEBNOVA4
54 kcalper 100 g · 3% of the reference intake
6.9 gof sugars per 100 g
Barcode (EAN-13)9415262522817
GS1 prefix941 · GS1 New Zealand
Additives3: E122, E339, E407
AllergensMilk
LabelsHealth Star Rating, Health Star Rating 4.5
9415262522817

Prefix 941 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy54 kcal3%
Fat1.5 g2%
of which saturates1.0 g4%
Carbohydrate6.9 g2%
of which sugars6.9 g8%
Fibre1.0 g3%
Protein3.2 g6%
Sodium0.04 g2%

Open Food Facts, ODbL, record updated 19 June 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Semi-skimmed milk, sugar, flavours, stabilisers (339, 407), colour (122).

  • E122AzorubineColour
  • E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.51kg CO₂e per kg

Reference value for the category “Strawberry milks”: 1.51 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
New CaledoniaNew Zealand

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.