BBQ Chicken With Real Mozzarella

by Romano's

New Zealand

248 kcalper 100 g · 12% of the reference intake

3.6 gof sugars per 100 g

Barcode (EAN-13)9415182008118

GS1 prefix941 · GS1 New Zealand

Additives19: E1412, E150d, E200…

AllergensChicken, Gluten, Milk, Soybeans

Prefix 941 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	248 kcal	12%
Fat	7.6 g	11%
of which saturates	3.2 g	13%
Carbohydrate	34.0 g	11%
of which sugars	3.6 g	4%
Protein	9.2 g	18%
Sodium	0.40 g	17%

Open Food Facts, ODbL, record updated 19 November 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Pizza Base (wheat flour, water, canola oil, olive oil, yeast, sugar, salt, honey, soy flour, preservative (202), emulsifiers (481, 471), enzymes, antioxidant (300)), Cheese (milk, salt, acidity regulator (270), rennet, cultures, anticaking agent (460, starch), enzymes, preservative (200)), Chicken (chicken (48%), water, potato starch, thickeners (1412, 407), salt, soy protein isolate, mineral salts (451, 508, 452, 450), sugar, antioxidant (316), dextrose, preservative (250), hydrolysed maize protein, yeast extract, smoke flavour), Sauce (tomato paste, water, sugar, salt, herbs, vegetable powders, spices, wheat flour, hydrolysed soy protein, acidity regulator (330), vegetable gum (415), preservative (202)), BBQ Sauce (water, sugar, tomato paste, apple paste, onion, colour (150d), natural flavour, acidity regulator (260), salt, spices, thickener (415), garlic, preservative (202)), Onion, Capsicum, Preservative (202)

Allergen: Chicken Allergen: Gluten Allergen: Milk Allergen: Soybeans

E1412Distarch phosphateEmulsifier · Stabiliser · Thickener
E150dSulphite ammonia caramelColour
E200Sorbic acidPreservative
E202Potassium sorbatePreservative
E250Sodium nitritePreservative
E260Acetic acidPreservative
E270Lactic acid
E300Ascorbic acidAntioxidant · Sequestrant
E316sodium erythorbateAntioxidant
E330Citric acidAntioxidant · Sequestrant
E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
E415Xanthan gumEmulsifier · Stabiliser · Thickener
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
E452PolyphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
E460CelluloseCarrier · Emulsifier · Humectant · Stabiliser · Thickener
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser
E508Potassium chlorideStabiliser · Thickener · Preservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in New Zealand

New Zealand

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 19 November 2025 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.