Garden Vegetable Crackers
Prefix 941 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 472 kcal | 23% |
| Fat | 18.9 g | 27% |
| of which saturates | 7.8 g | 32% |
| Carbohydrate | 67.8 g | 22% |
| of which sugars | 8.9 g | 10% |
| Protein | 8.3 g | 17% |
| Sodium | 0.83 g | 36% |
Open Food Facts, ODbL, record updated 9 September 2024 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Wheat Flour, Vitamins (B3, B1, B2, Folic Acid), Mineral (Iron), Vegetable Oils (Canola, Rosemary Extract), Soybean, Coconut, Dried Vegetables (Carrot, Onion, Celery, Tomato, Red Bell Pepper, Green Bell Pepper), Sugar, Seasoning, Wheat Germ, Salt, Raising Agent (503), Wheat Bran, Baking Soda, Yeast Extract, Enzymes (Wheat)
- E392Extracts of rosemary
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E503Ammonium carbonates
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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