Worcestershire sauces · New Zealand
Worcester Sauce
by Pams · 300ml
New ZealandGermany
78 kcalper 100 g · 4% of the reference intake
16.0 gof sugars per 100 g
Barcode (EAN-13)9415077052462
GS1 prefix941 · GS1 New Zealand
Additives3: E150d, E211, E260
Allergens flagged in the ingredientsGluten, SoyMay contain: Gluten, Soybeans
Prefix 941 was issued by GS1 New Zealand. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 78 kcal | 4% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 19.5 g | 6% |
| of which sugars | 16.0 g | 18% |
| Protein | 0.00 g | 0% |
| Sodium | 1.4 g | 62% |
Open Food Facts, ODbL, record updated 18 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Water, treacle, salt, acidity regulator (260), colour (150d), spices, preservative (211). May contain gluten, soy.
Allergen: GlutenAllergen: SoyMay contain: GlutenMay contain: Soybeans
- E150dSulphite ammonia caramelColour
- E211Sodium benzoatePreservative
- E260Acetic acidPreservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
GermanyNew Zealand
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.