Vitasoy Almond Milk Unsweetened, Vitasoy
i Photo: Open Food Facts contributors · CC BY-SA
Almond-based drinks · New Zealand

Vitasoy Almond Milk Unsweetened

by Vitasoy · 1 litre
New ZealandAustraliaFrance
NUTRI-SCOREABDECNOVA4
25 kcalper 100 g · 1% of the reference intake
0.1 gof sugars per 100 g
Barcode (EAN-13)9341650000899
GS1 prefix934 · GS1 Australia
Additives3: E322, E322i, E418
AllergensNuts
LabelsHealth Star Rating, Health Star Rating 4, No added sugar
9341650000899

Prefix 934 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy25 kcal1%
Fat2.2 g3%
of which saturates1.4 g6%
Carbohydrate0.32 g0%
of which sugars0.12 g0%
Fibre1.0 g3%
Protein0.72 g1%
Sodium0.04 g2%

Open Food Facts, ODbL, record updated 26 August 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

filtered water, whole almonds (min,3,8%), mineral (calcium phosphate), emulsifier (sunflower lecithin), sea salt, natural flavour, vegetable gum (gellan)

Allergen: NutsHealth Star RatingHealth Star Rating 4No added sugar
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E418Gellan gumStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.38kg CO₂e per kg

Reference value for the category “Almond-based drinks”: 0.38 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
AustraliaFranceNew Zealand

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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