Frogs, The Natural Confectionery Co.
i Photo: Open Food Facts contributors · CC BY-SA
Candies · New Zealand

Frogs

New ZealandAustraliaFrance
NUTRI-SCOREABCEDNOVA4
335 kcalper 100 g · 16% of the reference intake
31.5 gof sugars per 100 g
Barcode (EAN-13)9310434004378
GS1 prefix931 · GS1 Australia
Additives4: E160c, E163, E428…
AllergensGluten
LabelsAustralian made
9310434004378

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy335 kcal16%
Fat1.0 g1%
of which saturates1.0 g4%
Carbohydrate75.9 g24%
of which sugars31.5 g35%
Fibre4.9 g16%
Protein3.6 g7%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated 14 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

glucose syrup (from wheat and corn), cane sugar, thickener (acid modified wheat starch), resistant maltodextrin, gelatine, water, food acid (ctric), natural flavours, fruit juice concentrate, natural food colours (grape skin extract, anthocyanins, black carrot, spirulina, paprika oleoresin, turmeric), glazing agents (vegetable oil, carnauba wax). allergen statement: contains wheat.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 30 “candies” products sold in New Zealand
Sugars31.5 g · median 64.6 g
Saturates1.0 g · median 1.0 g
Salt0.08 g · median 0.07 g

7% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Candies” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in New Zealand, values per 100 g.

Climate impact

1.41kg CO₂e per kg

Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
AustraliaFranceNew Zealand

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.