Biscuits · New Zealand

Shapes Originals Chicken Crimpy

by Arnotts · 175g

New ZealandAustraliaFrance

Green-ScoreC

471 kcalper 100 g · 23% of the reference intake

6.8 gof sugars per 100 g

Barcode (EAN-13)9310072026312

GS1 prefix931 · GS1 Australia

Additives6: E304, E307b, E322…

AllergensChicken, Gluten, SoybeansMay contain: Eggs, Milk, Nuts, Peanuts, Sesame seeds

LabelsHealth Star Rating, Health Star Rating 2

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	471 kcal	23%
Fat	19.6 g	28%
of which saturates	4.0 g	17%
Carbohydrate	64.4 g	21%
of which sugars	6.8 g	8%
Fibre	3.2 g	11%
Protein	7.6 g	15%
Sodium	0.87 g	38%

Open Food Facts, ODbL, record updated 16 October 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

Wheat Flour, Vegetable Oil, Sugar, Salt, Malt Extract (From Barley), Baking Powder, Flavour Enhancers (E621, E635) Onion Powder, Natural Flavour, Maltodextrin (Maize), Chicken, Spices, Antioxidants (E304, E307b From Soy), Emulsifier (Soy Lecithin).

Allergen: ChickenAllergen: GlutenAllergen: SoybeansMay contain: EggsMay contain: MilkMay contain: NutsMay contain: PeanutsMay contain: Sesame seedsHealth Star RatingHealth Star Rating 2

E304Fatty acid esters of ascorbic acidAntioxidant
E307bconcentrated tocopherolAntioxidant
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E621Monosodium glutamateFlavour enhancer
E635Disodium 5'-ribonucleotide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 61 “biscuits” products sold in New Zealand

Sugars6.8 g · median 32.0 g

Saturates4.0 g · median 10.2 g

Salt2.2 g · median 0.71 g

10% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in New Zealand, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries

AustraliaFranceNew Zealand

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 16 October 2026 · export of 23 October 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.