New Zealand
Data
Shapes Originals Cheese & Bacon, Arnott's
i Photo: Open Food Facts contributors · CC BY-SA
Crackers (Appetizers) · New Zealand

Shapes Originals Cheese & Bacon

by Arnott's · 180 g
New ZealandAustralia
NUTRI-SCOREABCEDNOVA4
468 kcalper 100 g · 23% of the reference intake
0.4 gof sugars per 100 g
Barcode (EAN-13)9310072026275
GS1 prefix931 · GS1 Australia
Additives13: E120, E124, E133…
AllergensGluten, Milk, SoybeansMay contain: Eggs, Nuts, Sesame seeds
LabelsHealth Star Rating, Australian made, Health Star Rating 2
9310072026275

Prefix 931 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy468 kcal23%
Fat18.0 g26%
of which saturates4.4 g18%
Carbohydrate63.6 g21%
of which sugars0.40 g0%
Fibre0.00 g0%
Protein10.4 g21%
Sodium0.80 g35%

Open Food Facts, ODbL, record updated 22 January 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

FLAVOURED BISCUITS Wheat Flour, Vegetable Oil, Cheese (11%) (Milk Solids, Sali), Starch, Salt, Yeast Extract (Contains Barle, Wheat), Yeast, Sugar, Vegetable Extract (Contains Soy, Maize), Raising Agents (E341, E500), Milk Solids, Worcestershire Sauce (Contains Wheat), Onion Powder, Flavour, Flavour Enhancer (E635), Yeast Extract, Vegetable Powder, Emulsifiers (E481, E322 From Soy), Bacon, Food Acid (E330), Colours (E124, E160b, E133 or E120, E163), Antioxidants (E306 From Soy, E304), Malt Extract (From Barley). MAY CONTAIN TRACES OF EGG, NUT AND SESAME.

Allergen: GlutenAllergen: MilkAllergen: SoybeansMay contain: EggsMay contain: NutsMay contain: Sesame seedsHealth Star RatingAustralian madeHealth Star Rating 2
  • E120CochinealColour
  • E124Ponceau 4rColour
  • E133Brilliant blue FCFColour
  • E160bAnnattoColour
  • E163AnthocyaninsColour
  • E304Fatty acid esters of ascorbic acidAntioxidant
  • E306Tocopherol-rich extract
  • E322LecithinsAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E481Sodium stearoyl-2-lactylateEmulsifier · Stabiliser
  • E500Sodium carbonatesStabiliser · Thickener
  • E635Disodium 5'-ribonucleotide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 60 “crackers (Appetizers)” products sold in New Zealand
Sugars0.40 g · median 3.9 g
Saturates4.4 g · median 3.5 g
Salt2.0 g · median 1.6 g

7% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Crackers (Appetizers)” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in New Zealand, values per 100 g.

Climate impact

1.54kg CO₂e per kg

Reference value for the category “Crackers (Appetizers)”: 1.54 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
AustraliaNew Zealand
en-au

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.