
Stand 'N Stuff Taco Kit
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 278 kcal | 13% |
| Fat | 12.0 g | 17% |
| of which saturates | 3.3 g | 14% |
| Carbohydrate | 35.7 g | 12% |
| of which sugars | 4.0 g | 4% |
| Fibre | 4.0 g | 13% |
| Protein | 4.0 g | 8% |
| Sodium | 0.80 g | 35% |
Open Food Facts, ODbL, record updated 8 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
stand 'n stuff tm taco shells (48%): ground corn (79%), sunflower oil, salt. salsa for topping (42%): water, tomato paste, capsicum, onion, modified corn starch (1422), salt, sugar, paprika, food acid (citric acid), chili powder, garlic powder. spice mix (10%): sugar, maize flour, salt, garlic (8%), paprika (7%), cumin, tomato (6%), onion, food acid (citric acid), oregano, chili, anticaking agent (silicon dioxide), colour (paprika extract), ground bay leaves. spice mix may contain wheat.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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