
Mini eggs
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 523 kcal | 25% |
| Fat | 27.6 g | 39% |
| of which saturates | 16.4 g | 68% |
| Carbohydrate | 61.6 g | 20% |
| of which sugars | 60.4 g | 67% |
| Protein | 6.4 g | 13% |
| Sodium | 0.08 g | 3% |
Open Food Facts, ODbL, record updated 25 May 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
full cream milk, sugar, cocoa butter, cocoa mass, milk solids, emulsifiers (soy lecithin, 476), flavours. milk chocolate contains cocoa solids 28%, milk solids minimum 24%. allergen statement: contains milk and soy. may contain peanuts and tree nuts. mini eggs contains: milk chocolate (75%). ingredients: sugar, milk solids, cocoa butter, cocoa mass, vegetable oil, vegetable fat, modified starch (1422, 1400), emulsifiers (442, 476), flavours, maltodextrin, ĉolours (163, 162, 160a, 160c). milk chocolate contains cocoa solids 24%, milk solids 22%. allergen statement: contains milk. choking warning: not suitable for children under 4 please store in cool, dry conditions. packed in australia from multiple origins dairy milk and the colour purple are trade marks used under licence. 20084764
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E1422Acetylated distarch adipateEmulsifier · Stabiliser · Thickener
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
- E160acaroteneColour
- E160cPaprika extractColour
- E162Beetroot redColour
- E163AnthocyaninsColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E442Ammonium phosphatidesEmulsifier
- E476Polyglycerol polyricinoleateEmulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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