White chocolates · New Zealand

Dairy Milk Top Deck

by Cadbury · 180g

New ZealandAustralia

Green-ScoreE

543 kcalper 100 g · 26% of the reference intake

58.3 gof sugars per 100 g

Barcode (EAN-13)9300617065074

GS1 prefix930 · GS1 Australia

Additives3: E322, E322i, E476

AllergensMilk, Nuts, Peanuts, SoybeansMay contain: Gluten, Peanuts

LabelsCocoa Life

Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	543 kcal	26%
Fat	30.8 g	44%
of which saturates	1.2 g	5%
Carbohydrate	59.1 g	19%
of which sugars	58.3 g	65%
Fibre	0.00 g	0%
Protein	6.1 g	12%
Sodium	0.09 g	4%

Open Food Facts, ODbL, record updated 6 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

full cream milk, sugar, milk solids, cocoa butter, cocoa mass, emulsifiers (soy lecithin, 476), flavours, da 190 milk chocolate contains cocoa solids 27%, milk solids minimum 24%, white chocolate contains cocoa solids 23%, milk solids 31%, allergen statement: contains milk and soy, máy contain wheat, peanuts and tree nuts, wrap please store in cool, dry conditions, retum to store serving size: 25 g (approx, 4 squares) avg qty per serving carbs y sugars y sodium 14,8g 22 mg energy best before: (dd/mm/yy) ta (h/a/æ) arl,org,au

Allergen: Milk Allergen: Nuts Allergen: Peanuts Allergen: SoybeansMay contain: GlutenMay contain: PeanutsCocoa Life

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

11.5kg CO₂e per kg

Reference value for the category “White chocolates”: 11.5 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

AustraliaNew Zealand

en-au

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 6 June 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.